She turned out pretty cute, I think, but I could've done better with the royal icing on the doll's body. Not too bad for my first attempt at it, though. I learned a lot from doing that cake, so I do much better work now...Promise!
Tuesday, March 18, 2008
Barbie Swan Lake
She turned out pretty cute, I think, but I could've done better with the royal icing on the doll's body. Not too bad for my first attempt at it, though. I learned a lot from doing that cake, so I do much better work now...Promise!
Friday, March 14, 2008
Baby's 1st Birthday
My neighbor's cousin's other cousin - (how's that for livin' in the South?) - called me a few weeks ago to see if I would be available to make a cake for her daughter's 1st birthday. When she sent me the image of the napkin from the paper products she was planning to use for the party, I immediately knew I'd done one previously for a friend in Arizona using the very same images. It's really cute, with pastel colors, flower, ladybug, butterfly, etc.
Anyway, she said it needed to be enough to feed 50 people, plus she wanted a "smash cake" for the birthday girl to dig into. So, this 2-layer French Vanilla cake is 12"x18" covered in buttercream, with decorations made of fondant. The "smash cake" is just a 6" round decorated as a flower, with a fondant bee on top.
It took me all day from start to finish - making the icing, crumb coating the cakes, making more icing, coloring icing, making fondant pieces, painting some of the fondant, affixing all the fondant decorations, and piping the details and borders. (Whew! It wears me out just typing all of that!)
She just came to pick up the cake with her sleeping baby in the backseat. I hope they enjoy their party tomorrow! And I hope you enjoy the photos!
(I just feel bad that my own kids never had such fancy cakes for their first birthdays!)
Wednesday, January 23, 2008
Cake Decorating with Kids - Part 1
HSM2 Cake-tastrophe (almost)
Here's a picture of my latest creation. (Actually, if you'd asked me last night, I would've said it was my LAST creation!) Obviously, it's a HSM2 cake for my friend's daughter (& my daughters' friend), Lexi. When she requested a High School Musical 2 cake, I had to turn to my favorite cake decorating website for ideas on this one. So, that's where I got the idea for laminating the printed image. (Believe it or not, there ARE some brave souls who have drawn all those characters with icing. I'm way too lazy for that, though.)
So, the icing is white buttercream, sprayed blue on top. The border is supposed to look like waves (but I was kind of in a hurry). I just painted a few blue stripes inside the bag before loading it with the white frosting. The lettering is fondant painted with gold & silver sparkle dust. And the image of the characters (Chad, Sharpay, Troy, Gabriella, Ryan & Taylor - scary that I knew 5 of the 6!) was printed from a website, cut out and laminated.
Hopefully it holds together. I have a feeling it may fall apart when we cut it tonight, though. The top layer broke into about six pieces as I was transferring it from the cooling rack to the cake board. (Then I shattered into about a million pieces!) But I finally pulled myself together, put the pieces in order and glued them in place with buttercream. One of the biggest challenges in cake decorating (besides not licking my fingers) is fixing my mistakes, or making things appear to work out. Thankfully, most of my mistakes are only seen by me! Keeping my fingers crossed.....
****UPDATED to add : The party was fun, Lexi LOVED her cake, and best of all...it didn't even fall apart. Anyway, what if it had? People have to break it up to eat it anyway, right?! I got lots of compliments on the flavor/moistness of the cake too. It was a Duncan Hines French Vanilla mix with some extra stuff added in (including White Chocolate pudding mix and buttermilk instead of water). Yum-O!****
Sunday, December 23, 2007
Christmas Cookie Tree
This is a Christmas Cookie Tree I made several years ago. Now they sell kits to make these (with the cookies already made), but I actually rolled out all the sugar cookie dough and cut out the star shapes with a set of graduated-size star cookie cutters I bought specifically for this project. I made quick-pour fondant icing to cover the cookies. The snow tips are royal icing with mini-M&M ornaments. Turned out pretty cute, but it was a lot of work, and I haven't made another one since!